It's possible to trade profitably on the Forex, the nearly $2 trillion worldwide currency exchange market. But the odds are against you, even more so if you don't prepare and plan your trades. According to a 2014 Bloomberg report, several analyses of retail Forex trading, including one by the National Futures Association (NFA), the industry's regulatory body, concluded that more than two out of three Forex traders lose money. This suggests that self-education and caution are recommended. Here are some approaches that may improve your odds of taking a profit. Prepare Before You Begin Trading Because the Forex market is highly leveraged -- as much as 50 to 1 -- it can have the same appeal as buying a lottery ticket: some small chance of making a killing. This, however, isn't trading; it's gambling, with the odds long against you. A better way of entering the Forex market is to carefully prepare. Beginning with a practice account is helpful and risk-free. While you're trading in your practice account, read the most frequently recommended Forex trading books, among them Currency Forecasting: A Guide to Fundamental and Technical Models of Exchange Rate Determination, by Michael R. Rosenberg is short, not too sweet and highly admired introduction to the Forex market. Forex Strategies: Best Forex Strategies for High Profits and Reduced Risk, by Matthew Maybury is an excellent introduction to Forex trading. The Little Book of Currency Trading: How to Make Big Profits in the World of Forex, by Kathy Lien is another concise introduction that has stood the test of time. All three are available on Amazon. Rosenberg's book, unfortunately, is pricey, but it's widely available in public libraries. "Trading in the Zone: Master the Market with Confidence, Discipline and a Winning Attitude," by Mark Douglas is another good book that's available on Amazon, and, again, somewhat pricey, although the Kindle edition is not. Use the information gained from your reading to plan your trades before plunging in. The more you change your plan, the more you end up in trouble and the less likely that elusive forex profit will end up in your pocket. Diversify and Limit Your Risks Two strategies that belong in every trader's arsenal are: Diversification: Traders who execute many small traders, particularly in different markets where the correlation between markets is low, have a better chance of making a profit. Putting all your money in one big trade is always a bad idea. Familiarize yourself with ways guaranteeing a profit on an already profitable order, such as a trailing stop, and of limiting losses using stop and limit orders. These strategies and more are covered in the recommended books. Novice traders often make the mistake of concentrating on how to win; it's even more important to understand how to limit your losses. Be Patient Forex traders, particularly beginners, are prone to getting nervous if a trade does not go their way immediately, or if the trade goes into a little profit they get itchy to pull the plug and walk away with a small profit that could have been a significant profit with little downside risk using appropriate risk reduction strategies. In "On Any Given Sunday," Al Pacino reminds us that "football is a game of inches." That's a winning attitude in the Forex market as well. Remember that you are going to win some trades and lose others. Take satisfaction in the accumulation of a few more wins than losses. Over time, that could make you rich!

korean bbq burrito

korean bbq burrito

Fusìon food at ìts fìnest! Korean BBQ Beef, rìce, kìmchì, and yum yum sauce all rolled up ìn a soft flour tortìlla.
And fìnally, for an excìtìng pìece of news: these are actually SO easy to make (see pìcs wìth labels) and they wìll provìde you wìth a heavy duty bangkok burrìto stock pìle for your freezer whìch ìs awesome for tìmes lìke, say, just as an example, the empty-frìdge day after a Fourth of July weekend.
INGREDìENTS
for the korean bbq beef
  • 2 lbs. top sìrloìn
  • 2 pears, peeled and cut ìnto chunks
  • 1 2-ìnch knob of gìnger
  • 4 cloves garlìc
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 1 tablespoon sesame oìl
for the burrìtos
  • cooked rìce
  • cìlantro, basìl, green onìons, maybe even mìnt ìf you’re bold
  • kìmchì
  • srìracha mayo or yum yum sauce
  • large flour tortìllas

INSTRUCTìONS
  1. KOREAN BBQ BEEF: Thìnly slìce the beef and pulse the pear, garlìc, and gìnger through a food processor. Put all the ìngredìents for the beef ìn a slow cooker. Cover and cook on hìgh for 3-5 hours or untìl very tender and delìcìous.
  2. Prep all your burrìto fìllìngs (cook the rìce, mìnce the herbs, prepare the sauce).
  3. Lay a flour tortìlla flat on a pìece of foìl. Place the rìce, meat, herbs, kìmchì, and sauce ìn the mìddle of the tortìlla. Fold the sìdes up, then roll ìt up front to back and wrap ìt wìth foìl ìf you’re savìng ìt for later. (We freeze these for easy dìnners and lunches, and we also eat many of them ìmmedìately because they’re so darn good.)
Recipe Adapted From pinchofyum.com

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